[1]李生梅,李孟楼*,王福海.臭椿皮蛾幼虫和蛹脂肪酸组成研究[J].西北林学院学报,2006,21(03):105.
　LI Shengmei,LI Menglou,WANG Fuhai.Comparative Analysis of Fatty Acids in Larva and Pupa of Eligma narcissus[J].JOURNAL OF NORTHWEST FORESTRY UNIVERSITY,2006,21(03):105.
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臭椿皮蛾幼虫和蛹脂肪酸组成研究()
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《西北林学院学报》[ISSN:1001-7461/CN:61-1202/S]

卷:
第21卷
期数:
2006年03期
页码:
105
栏目:
林产化学
出版日期:
2006-06-30

文章信息/Info

Title:
Comparative Analysis of Fatty Acids in Larva and Pupa of Eligma narcissus
作者:
李生梅1; 李孟楼1*; 王福海2
1.西北农林科技大学 林学院，陕西 杨陵 712100；2.陕西延安市森防站，陕西 延安 716000
Author(s):
LI Shengmei1; LI Menglou1; WANG Fuhai2
1.College of Forestry， Northwest A & F University，Yangling, Shannxi 712100， China; 2.Yanan Station of Forest Pest Control and Quarantine, Yanan, Shaanxi 716000, China
关键词:
臭椿皮蛾; 幼虫; 蛹; 脂肪酸; 气相色谱
Keywords:
Eligma narcissus;  larva ;  pupa;  fatty acid;  gas chromatography
分类号:
S789.9
文献标志码:
A
摘要:
采用气相色谱技术，对臭椿皮蛾幼虫、蛹的脂肪酸组成和含量进行了分析。结果表明，臭椿皮蛾幼虫不饱和脂肪酸含量达80.77%，其中,油酸34.06%，亚油酸11.25%，亚麻酸35.46%；臭椿皮蛾蛹不饱和脂肪酸含量达73.67%，其中,油酸32.60%，亚油酸9.32%，亚麻酸31.75%。幼虫和蛹脂肪酸组成相近，其组成和含量均适于食用和药用。西北林学院学报21卷第3期李生梅等臭椿皮蛾幼虫和蛹脂肪酸组成研究
Abstract:
The components and contents of fatty acids in the larva and pupa of Eligma narcissus were analyzed by gas chromatography. Of all the tested fatty acids, the unsaturated fatty acids are dominant ones with the contents have slightly difference in larva and pupa, accounting for 80.77% and 73.67% respectively. In larva, oleic acid, linoleic acid and linolenic cover 34.06%,11.25% and 35.46%， respectively. While in pupa, the percentage of oleic acid , linoleic acid and linolenic are 32.06%,9.32% and 31.75% respectively. The components were very similar between larva and pupa. Those unsaturated fatty acids are edible and officinal and may become a fine source of fatty acid.

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备注/Memo

备注/Memo:
收稿日期 20050926修回日期 20051020基金项目 杨凌示范区基金委资助项目（95J33）;西北农林科技大学科研基金（653026080800）作者简介 李生梅（1978），女，陕西延安人，硕士研究生，从事虫源脂肪酸的研究。*通讯作者 李孟楼，男，教授，从事森林害虫和经济林教学和研究工作。
更新日期/Last Update: 2010-05-04