相似文献/References:
[1]毛洪玉,宁国龙,刘迪. 冷藏对郁金香鳞茎可溶性糖和蛋白质的影响[J].西北林学院学报,2012,27(01):88.
MAO Hong-yu,NING Guo-long,LIU Di. Effect of Cold Storage of Tulip Bulb on the Contents Total Soluble Sugar and Soluble Protein[J].JOURNAL OF NORTHWEST FORESTRY UNIVERSITY,2012,27(05):88.
[2]姜福星,杨丽娟,陈其兵*,等. 泸定百合转录组测序与特性分析[J].西北林学院学报,2015,30(05):143.[doi:doi:10.3969/j.issn.1001-7461.2015.05.23]
JIANG Fu-xing,YANG Li-juan,CHEN Qi-bing*,et al. Transcriptome Sequencing and Characteristic Analysis of Lilium sargentiae Wilson[J].JOURNAL OF NORTHWEST FORESTRY UNIVERSITY,2015,30(05):143.[doi:doi:10.3969/j.issn.1001-7461.2015.05.23]